Average per 100 g*
Energy	45,0	kcal
Protein	1,0	g
Carbohydrate	9,5	g
of which sugars	9,0	g
Fat	0,3	g
of which saturates	0,0	g
Cholesterol	0,0	mg
Fiber	2,0	g
Sodium	2,0	mg
Vitamin C	12,7	mg
Beta-carotene	295,0	µg
Vitamin B9	7,0	µg
Calcium	6,5	mg
Magnesium	9,5	mg
Iron	0,2	mg
	*Average USDA and Ciqual